The St. Regis Washington, D.C.

Hotel Overview

The St. Regis Washington, D.C. – an icon of restored elegance re-opened in January 2008 after an extensive 16 month renovation of all guest rooms, meeting rooms and public areas.

Desirably located just two blocks from the White House and built in the style of an Italian Renaissance palace, the legendary hotel introduced an unrivaled standard of hospitality in the nation’s capital. Debuting with the unveiling of 150 Guest Rooms, 25 luxuriously appointed suites features the finest Guest Room materials together with the most updated technology.

Designed by celebrated designer Sills Huniford, the St. Regis Washington, D.C. represents the finest expression of hotel luxury in the nation’s capital including a 2500 square foot Presidential Suite. Adour Restaurant by Alain Ducasse perpetuates Adour’s fresh and contemporary concept in Washington, D.C. Adour at The St. Regis Washington, D.C. radiates casual elegance, offering breakfast, lunch and dinner within one of Washington’s most beloved landmarks. Guests will enjoy a contemporary French American cuisine designed with wine in mind for both lunch and dinner five days a week, as well as breakfast seven days a week.

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Hotel Amenities

Restaurants

Adour at The St. Regis Washington, D.C. Hours: Breakfast, Monday > Friday 7:00am – 10am, Saturday 7:00am – 12 Midday on weekends, Lunch : Monday > Friday 11.30am – 2pm and Dinner Tuesday > Thursday 5:30pm – 10pm and Friday > Saturday 5:30pm – 10:30pm. Closed Sundays. Adour represents a harmonious balance between Alain Ducasse’s dedication to the culinary arts and the legendary elegance of the St. Regis Hotel. The restaurant brings to the table a resolutely contemporary approach to your dining experience. Contemporary French American Cuisine

The St. Regis Bar Hours: Sunday to Thursday 11:30am – 12:00am and Friday to Saturday 11:30am – 1:00am Adorned in plush velvet and Kenya Black Marble, its warm atmosphere embraces each guest, encouraging lingering for hours in this luxuriant setting. A light fare menu by Adour will accompany drinks if a guest so chooses. Contemporary French American Cuisine

Hotel Policies

• Check-in Time: 3:00 PM
• Check-out Time: 12:00 PM
• Valet Parking: $25.00 per day
• Rollaway: $75.00
• Pet Policy: Small pets under 25 lbs. are allowed. One pet per room. $100 non-refundable fee plus $25 each additional day. Pet bowl and pet bed provided upon arrival.